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Discussion in 'Sidewinders Bar & Grille' started by misterwogan, Jan 17, 2020.
Tito’s hand make vodka with pomegranate juice , a lime twist over the rocks.
Screw that noise. Got some holiday cheer to use up.
Bombay Sapphire is best enjoyed by me in a dry and slightly dirty martini. The problem with martinis is 1 is just right. 2 is too many. And 3 is not enough.
Santé (clinking noise). I'm on my third - only single measures though.
And we're almost there...
Ah yes. Exponential syndrome.
What do you have at home, canned draught or bottled?
Alas, that is true of so many things...
I don't drink at home very often, but when I do it's canned draught.
This might sound odd with me being a Dub, but I've never liked the stuff. Murphy's, the stout from Cork, I used to drink that when it was available here. Smoother, no burned aftertaste.
I don't like the canned stuff much, one can gives me a headache. Bottles used to be very hit or miss, but they changed the finishing process, so they might not be now, but nobody stocks them locally.
You should try the bottled version that they sell in Nigeria - 9% ABV.
I should, it's a bloody long way back home though...
Poor old @amstratnut 's trying to have a Dry January, and you lot are boozing it up..
Well it's tomorrow now and I started out by inhaling.
I'd join you if there wasn't an ocean and half a continent in the way.