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What do Italians think about Hawaiian Pizza?

Discussion in 'Sidewinders Bar & Grille' started by Guy Named Sue, Mar 24, 2019.

  1. circles

    circles Dr. Stratster Strat-Talk Supporter

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    Where did you live, in Escher Land? :sneaky:

    220px-Ascending_and_Descending.jpg
     
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  2. LPBlue

    LPBlue "That Guy", again...dammit! Strat-Talk Supporter

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    Sounded kinda like Canada to me!:D
     
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  3. PCollen

    PCollen Senior Stratmaster

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    I had a 10" Domino's Pizza last week, first time in probably 30 years, and it was VERY GOOD (and 50% off, too...): Spinach and Feta Cheese with added Chicken on Hand Tossed crust. Next time (and there will be a next time) I might sprinkle some chopped black olives on it.
     
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  4. LPBlue

    LPBlue "That Guy", again...dammit! Strat-Talk Supporter

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    So, was it a half priced pizza or a 5" pizza, full sized but undercooked or half sized and overdone?...inquiring minds and all that:D
     
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  5. PCollen

    PCollen Senior Stratmaster

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    Sale ended 5/24...50% off any regular menu pizza, any size, raw to burnt (buyers choice).
     
  6. Johnny Danger

    Johnny Danger Senior Stratmaster

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    My wife likes it, I'm more of a USA type with pepperoni and mushrooms.

    Consequently, after hearing all this stuff about NY pizza, it took me three work trips to NYC before I found a good pizza place. Most of them were average. And to top it off, the Italian place 10 minutes from my house makes an amazing NY style pizza better than most of the examples I found in NYC. Lucky me, I guess.
     
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  7. gwjensen

    gwjensen Senior Stratmaster

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    Went to John's in Manhattan... famous, recommended, etc... and thought it was average...
     
  8. apm1991

    apm1991 Senior Stratmaster

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    I'm first generation Sicilian... I like pineapple on pizza... I gotta ask my dad his opinion on it
     
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  9. CarbonCanyon

    CarbonCanyon Strat-Talker

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    Dang that's super nice of you! Yeah I like em simple. Just a couple ingredients. Here's a few more recently.
    57B95AAB-E34C-42A8-B71A-B0940E414562.jpeg 8227A51F-971C-469A-8F83-643A47B2098F.jpeg 571ED63D-9C43-4A37-A6C2-044718855D42.jpeg
     
  10. Sarnodude

    Sarnodude Senior Stratmaster

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    My mother made her own bread and her own pizza dough. I don't know what heaven looks like, but I know what it smells like. Home made bread...mmmmm.....
     
  11. vid1900

    vid1900 Senior Stratmaster

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    The ultimate is Let's Pizza:

     
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  12. henderman

    henderman Most Honored Senior Member Strat-Talk Supporter

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    i love good pizza and good pineapple is heaven, but i do not like them together.

    i see pizza like this - unless it is anchovies which permeates the whole pizza, you can just pick the stuff off you do not like and still eat pizza.
     
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  13. Bowmap

    Bowmap I nose a thang or two. Gold Member

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    Things of beauty. @CarbonCanyon ... I hope you have been away for good reasons like your shop is doing really well.
     
  14. CarbonCanyon

    CarbonCanyon Strat-Talker

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    Been away for good and bad reasons. Yes shop is doing really well and been taking huge amounts of time.

    My dad was diagnosed with pancreatic cancer in January and passed last month. Was blessed to spend a lot of time with him towards the end. Closed the restaurant for a bit while we went through that. It sucks but it happens to everyone. Big challenge but now I'm back at the pizza game and we're as busy as ever z. We have great customers. If you're ever in Washington State let me know and I'll buy you a pie!
     
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  15. Bowmap

    Bowmap I nose a thang or two. Gold Member

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    @CarbonCanon … My deepest sympathies. Though it is tough to watch the end years and days, yes it is good that you could be with him.
     
  16. davidKOS

    davidKOS still at it Strat-Talk Supporter

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    Yummy...anchovies.:D
     
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  17. Guy Named Sue

    Guy Named Sue Basking 'neath the almighty yellow yolk Strat-Talk Supporter

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  18. CarbonCanyon

    CarbonCanyon Strat-Talker

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    A whole milk low moisture shredded mozzarella by a company called Grande. I make the fresh mozzarella myself from curd supplied also by the Grande company. I think it's of high quality.
     
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  19. gwjensen

    gwjensen Senior Stratmaster

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    Love 'em… Hard to find a pizza place around here that has anchovy pizza... :(
     
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  20. Guitarmageddon

    Guitarmageddon Squier Freak Strat-Talk Supporter

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    Where was this? My city uses real pepperoni.....did you order from some terrible place like Pizza Pizza?
     
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